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ElizabethS's Profile

Boston, MA

Elizabeth heads up CJP’s Disabilities, Housing, and Economic Response programs. In a previous life she received a professional Chef’s diploma from the Cambridge School of Culinary Arts and worked in a number of Boston-area restaurants and catering companies.

ElizabethS's Voice

Transitions to Work Offers New Opportunities for Young Adults with Disabilities

Transitions to Work Offers New Opportunities for Young Adults with Disabilities

Starting this fall, CJP will launch Young Adult Transitions to Work, a new program to train and employ people with disabilities. Created in partnership with... Read More
Posted in: 20s & 30s
Ruderman Family Foundation Grant of $2.5 million Puts Adults with Disabilities in Jobs

Ruderman Family Foundation Grant of $2.5 million Puts Adults with Disabilities in Jobs

The Ruderman Family Foundation announced yesterday a major grant of $2.5 million to Combined Jewish Philantrhopies (CJP) of Boston to fund a new, groundbreaking program... Read More
Posted in: Community News
ElizabethS

How My Father Helped Create the State of Israel

My father, at the age of 23, was one of 1,000 Americans who fought in Israel's War of Independence. This time of year I become... Read More
Posted in: Israel & Overseas
The Angst of Chicken Soup

The Angst of Chicken Soup

My mother, a full-time working woman, a single parent, an intellectual, politically active, who was raised by a woman who thought Jewish cooking was for... Read More
Posted in: Lifecycles
Biscotti di Pesach

Biscotti di Pesach

Biscotti di Pesach 1 1/3 c sugar½ tsp salt1/3 c olive oil2 tsp vanilla3 lg eggs3 c matzah cake meal1 c whole almonds -Preheat oven... Read More
Posted in: Food
Yeminite Haroset

Yeminite Haroset

Yemenite Haroset 1/2 lb. pitted dates1/4 lb. raisins 4 dried figs 1 1/2 cups sweet wine 1/4 lb. walnuts 1/4 lb. almonds 2 Tbsp. sesame seeds 1/2 tsp. cumin 1/2 tsp. ground... Read More
Posted in: Food
Carrot Salad

Carrot Salad

Moroccan Carrot Salad   2 lbs carrots3 cloves minced garlic 2t paprika1T cumin½ c lemon juice2 T chopped parsley3T olive oil Blanch and slice carrots, combine all... Read More
Posted in: Food

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