Please note that these "matzah" balls take 2 - 4 hours to make. Please plan accordingly 4 eggs ½ teaspoon kosher salt ¼ teaspoon pepper... Read More

  ** Specialty provisions is taking orders for Passover meats & product ** Split a case with a friend or neighbor and save big $... Read More

By Jodi JarvisDirector of Early Childhood and Family Life at Temple Isaiah in Lexington Have you noticed that charoset is typically one of the most... Read More

Passover is around the corner. In the food department, you know what that means. Carbs. Eggs. Seder mints. Fruit slices. Potato flour. Horseradish. Macaroons. Fake... Read More

1 large roasting hen (~6  pounds), giblets removed 7-8 sprigs of thyme 2 whole lemons ¼ cup olive oil Kosher salt Pepper Preheat the oven... Read More

  2 pounds of baby carrots or carrot sticks 3 table spoons of olive oil 3/4 cup chopped fresh dill Boil a pot of water.... Read More

Crispy Potato and Leek Roast 3 tablespoons extra-virgin olive oil 4 pounds russet potatoes, peeled 4 shallots, thickly sliced lengthwise 4 medium leeks sliced thin... Read More

    Bring a little State Fair "Corniness" to your seder with these fun, Passover takes on a finger-food favorite. Makes 12 servings 1/2 cup... Read More