From Pito Salas, in a Curacaon cookbook co-written by his Mom Contrary to the Ashkenazic version of apples and walnuts, our version consists of a... Read More

Vegetarian Stuffed Cabbage, Potato Kugel, Spinach Souffle 1 ½ lb mushroom sliced 1 cabbage 3 lbs shredded potatoes 6 large onions Small bottle of lemon... Read More

Ready for the side dishes? Here's a perfect one for your Passover meal. 2 cups grated carrot 1 Tbsp matzah meal 1 cup sugar 8... Read More

Judy is our family friend and she has the best kosher for Passover cookies. I promise. That's why we call them just that - Judy's... Read More

Gluten-free and Passover-friendly. I know what you're thinking. But this sponge cake is one of our family favorites! We bake it not just for my... Read More

Love kugel and not ready to give it up for Passover? Here's a non-traditional noodle kugel. Subsitute Kosher for Passover noodles to create this take... Read More

Spinach is not just for Popeye! Try this vegetable side dish at your Passover seder or meal. 1 lb mushroom sliced 4 1lb boxes chopped... Read More

Aunt Wendy is an amazing cook. Every year we have a tradition to celebrate Passover with meals and brunch at Aunt Wendy's. While we love... Read More

Thanks to Liz, JewishBoston's awesome Community Manager, for this recipe!  3 pounds of red potatoes  8 cloves of garlic, chopped  ¼ cup olive oil  Salt... Read More

I've learned a lot from my Mom; one thing is how to make soup. The ingredients and flavors are delicious and always a crowd-pleaser! 1... Read More