May 22, 2015 / 4th of Sivan, 5775
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250 Blog Posts

  • Smorepops3.jpg
    I recently noticed that there is now a recipe on Rolo bags for Rolo Bites, the bite-sized concoction that originated on Pinterest and has taken the party circuit by storm. With only two or three ingredients, you can have a dessert that everybody—and based on its popularity, I really... Read More
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  • Nutellabites.jpg
    Serving a mother breakfast in bed is a terrific, thoughtful idea. But it has some logistical issues, including stealthily preparing the meal so your light-sleeping target doesn’t arouse, and, if you accomplish that, anxiously watching her try to balance a plate full of pancakes in... Read More
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  • Recipe.png
    This Asparagus with Citrus and Oregano side dish will brighten up any meal. Along with adding fresh flavor, the oranges make this a great source of vitamin C. Try serving with grilled chicken and brown rice for a complete meal. Read More Read More
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  • Spring_rolls_2.jpg
    Not all of my friends enjoy cooking as much as I do. When they come over for dinner, they know we’ll do most of our chatting in the kitchen, they on a chair at the table and me at the stovetop, putting the finishing touches on our meal. These friends may be perfectly happy being... Read More
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  • Hummus.jpg
    I’ve been making my own hummus since college, and over the years I’ve developed an easy go-to recipe. But to keep things interesting, I like to make slight modifications. I’ll add extra-large doses of tahini for sesame richness, whisk in the olive oil by hand for a... Read More
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  • Peppers.jpg
    It’s very easy to overthink recipes, especially ones you’re preparing for a Boston Marathon viewing party to impress your friends. I’m pretty sure for me this is a side effect of graduating from culinary school: You think everything you make has to be a complicated... Read More
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  • Wine.jpg
    Thanks to the diverse land and a large community of devoted winemakers, Israel has long been regarded as an up-and-coming wine country. Now wines from that region are starting to get the attention they deserve—both in Israel and beyond. With these wines showing up in shops and... Read More
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  • Cake.jpg
    If one of the best ways to get kids to learn is through their stomachs, then an even more surefire method is to have them prepare the food themselves. Some children might be too young to grasp the seriousness of some Passover themes, but everyone can get behind a cake that illustrates one... Read More
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  • Frico.jpg
    Search for “Passover snacks” on the Internet and matzah pizza is mentioned in virtually every result. It’s certainly with good reason, as this simple concoction is a creative way to use the bread we’re allowed during Passover. But matzah isn’t the only... Read More
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  • Fruit_leather.jpg
    Snacking during Passover is difficult. Lots of grab-and-go snacks are off-limits, and it’s hard to make something in bulk that doesn’t include any of the ingredients we’re supposed to refrain from eating during the holiday. I always start out with the best of intentions,... Read More
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