Kids in the Kitchen: Challah Edition

Top Pick April 30, 2017 $20.00
(Photo: Imgorthand/iStock)
(Photo: Imgorthand/iStock)

At Kids in the Kitchen, children will have the opportunity to roll up their sleeves and prepare, cook, and bake their own fabulous holiday foods. All kids will bring home their own handmade creations.

This Sunday, children will learn how to make their very own challah from scratch. Knead the dough, shape the challah, and top it off with delicious toppings with esteemed chef Talia Deitsch!

There will be a gluten-free option available (please let us know in advance). For boys and girls ages 5-11.

Fact Sheet
Sunday, April 30, 2017, 1:30 pm - 3:00 pm
$20.00 child

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