Creating an Edible Still Life Buffet for Entertaining

October 26, 2017 Wayland $15.00
Go
(Photo: Lucas Alexander/Unsplash)
(Photo: Lucas Alexander/Unsplash)

Creative cooking and table decorating talk featuring Liz Barbour, cooking instructor and author. Liz will show you how to turn your holiday buffet table into a beautiful work of art using found objects, fruits, vegetables, fine china, fresh herbs, and flowers.

She’ll also give a cooking demonstration of two seasonal recipes and display the finished product on the “Still Life Buffet” table for all to taste and enjoy.

Fact Sheet
When
Thursday, October 26, 2017, 7:00 pm - 9:30 pm
* Registration closes on October 19th
Where
Congregation Or Atid
97 Concord Rd
Wayland, MA 01778
Organized By
Price
$15.00 per person
Go
Filed Under:

More From...

More In...

More At...