Need advice for preparing a Passover holiday dinner? Two chefs will teach you a few tricks and ways to upgrade your classic recipes.
Chef Nir Zook is an award-winning Israeli chef who has opened multiple restaurants, authored numerous cookbooks and starred in various television programs. He was selected by the Foreign Ministry of Israel as a featured chef in the book “Face of Israel” representing the vibrancy of Israeli culinary traditions.
Chef Elior Balbul is a veteran Israeli chef who began his career in the kitchen of Frida Kalo in Tel Aviv. His passion for cooking shines in Israeli cuisine and when the opportunity came to open the first kosher modern Israeli restaurant in New York, he did not hesitate and moved there with his family, filled with enthusiasm and ready for the next chapter in his culinary career.
+ More... - Less...CJP provides the above links concerning third-party events for your convenience only. CJP has no control over the content of the linked-to websites or events they describe, and accepts no responsibility for the websites, including any advertising or products or services on or available from such sites, or for any loss or damage that may arise from your attending, or registering to attend, the described events. If you decide to access any of the third-party websites linked to below, you do so entirely at your own risk and subject to the terms and conditions of use for such websites and event attendance. CJP is not responsible or liable to you or any third party for the content or accuracy of any materials provided by any third parties. All statements and/or opinions expressed in the linked-to materials or at the described events, and all commentary, articles and other content provided at the third-party websites or at the events, are solely the opinions and the responsibility of the persons or entities operating the linked-to websites and events. The inclusion of any link on this website does not imply that CJP endorses the described event, or the linked-to website or its operator. MORE
