12/18/2019 Top Pick Edit How a Christmas Dessert Became a Hanukkah Sweet Danish doughnuts, rice pudding and beef-and-potato hash. By The Jewish Food Society
12/17/2019 Top Pick Edit Dormitory Latkes Too few utensils? Too little time? Make “Dorm Latkes”! You can call them “Sparse-Kitchen Latkes,” “Hash Brown Latkes,” “Lazy Person’s Latkes,” or “Final Exam Latkes.” By Ken Bresler
12/11/2019 Top Pick Edit Potato Kugel Bites A great way to repurpose leftover potato kugel. By Kosher.com
12/10/2019 Top Pick Edit Apple-Granola Baked Bimuelos Fritters filled with apples, oatmeal and nuts, baked and coated in a golden honey syrup? Yum! By At the Immigrant’s Table
12/9/2019 Top Pick Edit 11 Creative Ways to Top Latkes Make latkes even better with these creative toppings. By Bon Appétit
12/5/2019 Top Pick Edit Roasted Tomato-Mozzarella Donuts Move over, jelly donuts! This savory donut is filled with all your favorite pizza flavors. By Kosher.com