Plums are such an underrated culinary treasure. What better time to celebrate the sumptuous stone fruit than during Sukkot? Whether you’re inviting friends into your sukkah or just want to make a tasty treat, navigate your way around the kitchen with aplomb!

Autumnal Plum Galette

Autumnal Plum Galette – Jamie Geller
(Photo: Jamie Geller)

Topped with a honey glaze, this rustic dessert is a decadent way to showcase delicious and succulent plums.

Roasted Beet and Plum Salad

roasted beet and plum salad – at the immigrants table
(Photo: At the Immigrant’s Table)

Beets and plums are the perfect pairing! Roasted together makes them even better. Also, you definitely want to toast the walnuts. Trust.

Plum Semifreddo

Plum Semifreddo – Bon Appetit
(Photo: Bon Appètit)

Live out your “Chopped!” dreams! A semifreddo is a partially frozen dessert that you can totally make at home. Look how pretty this one is!

Sweet Lokshen Kugel With Plums

Sweet Lokshen Kugel with Plums_credit Lauren Volo_THE GEFILTE MANIFESTO
(Photo: Lauren Volo)

This sweet twist on a Jewish classic is an original from our friends behind “The Gefilte Manifesto.” The tartness from the plums is an elegant complement to the creamy casserole.

Upside Down Plum and Olive Oil Cake

(Photo: Molly Yeh)
(Photo: Molly Yeh)

Inspired by the European zwetschgenkuchen cake, this stunning olive oil treat is as moist as it is beautiful.

Ripe Plum Tabbouleh

Ripe Plum Tabbouleh – Kitchen Konfidence
(Photo: Kitchen Konfidence)

This colorful variation of everyone’s favorite Middle Eastern salad is packed with so much flavor and texture. Yum!

Fresh Plum and Oat Muffins

Fresh Plum and Oat Muffins – Around my family table
(Photo: At My Family Table)

Embrace fall with warm cinnamon flavors and the ultimate breakfast comfort food. Muffins are the perfect grab-and-go breakfast or pick-me-up for any time of day.

Sugar Plum Crêpes With Ricotta and Honey

Sugar Plum Crêpes With Ricotta and Honey – Smitten Kitchen
(Photo: Smitten Kitchen)

Because who doesn’t love ricotta? And crêpes?

Blackberry, Plum and Polenta Cake With Whipped Coconut Yoghurt

Blackberry, Plum and Polenta Cake With Whipped Coconut Yoghurt – Great British Chefs
(Photo: Great British Chefs)

This gluten-free cake is made with polenta, making it an even more wonderful fall treat. You can substitute Greek yogurt for coconut if that’s not your thing.