2/10/2017 Top Pick
We asked Chubby Chickpea owner Avi Shemtov to tell us a bit about what exactly Sephardic food is. Here’s what he had to share.
1/29/2017 Top Pick
1/24/2017 Top Pick
This month we took 10 students to Berlin to learn about Jewish life in Germany before, during and after the war.
In late summer, our family went to Israel together and had an unbelievable adventure. Four months later, the memories are still powerful and we are seeing the enduring impact...
Year Course participant Noa Emas reflects on a trip to Yerucham, a "wonderful example of plurism and how everyone still works and lives together."
Discover the values of taking a gap year compared to the traditional route of going to college from the perspective of the student.
May 20, 7:00 pm
Museum of Fine Arts, Boston, Boston